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Global Health Advocacy Incubator
Posts tagged

Uganda

July 25, 2025 Funding Opportunities

Call for Proposals in Uganda: Civil Society Organizations to Advocate for Industrially Produced Trans Fatty Acids Regulation in Uganda

The Global Health Advocacy Incubator (GHAI) invites civil society organizations (CSOs) from Uganda to join the Cardiovascular Health (CVH) Program team in advocating for mandatory policies to reduce ultra-processed product consumption, focusing on eliminating industrially produced trans-fatty acids (iTFA) in the food supply by passing a best practice policy.

Noncommunicable Diseases Uganda
March 13, 2024 Programs

Reducing Demand for Unhealthy Food

Globally there has been an influx of ultra-processed products, which have negatively impacted diets and increased the prevalence of non-communicable diseases (NCDs), like cardiovascular diseases, diabetes, cancer, among others. To shift these alarming trends, GHAI works with civil society organizations to push for mandatory policies that reduce the consumption of ultra-processed food and beverages. 

Argentina Bangladesh Barbados Botswana Brazil China Colombia Costa Rica El Salvador Ethiopia Gambia Ghana Guatemala India Indonesia Jamaica Kazakhstan Kenya Nigeria St. Kitts and Nevis Pakistan Philippines Rwanda South Africa Tanzania Uganda Vietnam Zambia
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March 18, 2024 Programs

Data for Health

We provide Civil Registration, Vital Statistics and Identity Management (CRVSID) legal reviews and budget advocacy support to improve public health data so that governments are equipped with the tools and systems to collect and use data to prioritize health challenges, develop policies, deploy resources and measure access.
Bangladesh Belize Bolivia Burkina Faso Cambodia Cameroon Colombia Côte D'Ivoire India Indonesia Kenya Morocco Mozambique Papua New Guinea Paraguay Philippines Senegal Solomon Islands Tunisia Uganda Vietnam Zambia
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March 20, 2024 Programs

Countering Industry Interference

Vested commercial interests actively block or undermine healthy food policies. GHAI protects food policies by holding the ultra-processed products industry accountable for the health and environmental damage they cause.
Argentina Bangladesh Barbados Brazil Colombia Costa Rica El Salvador Ethiopia Ghana Guatemala India Indonesia Kazakhstan Jamaica Kenya Nigeria Pakistan Philippines South Africa St. Kitts and Nevis Tanzania Uganda Vietnam
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April 2, 2024 Programs

Drowning Prevention

We support governments to test and implement proven, preventative drowning prevention interventions, and we work with local communities to create awareness and generate demand for services to achieve sustainable drowning prevention programs.

Uganda Vietnam
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