Posts tagged
                        
            Brazil
                                                    December 17, 2024
                                                                            News
                                            
                    A Decade of Advocacy: Celebrating #10YearsofImpact with GHAI
                                                    March 8, 2024
                                                                            Case Studies
                                            
                    Protecting Heart Health in Brazil
                            Brazil approved strict limits on trans fat in food following strategic advocacy led by local civil society organizations supported by the Global Health Advocacy Incubator (GHAI).
                        
                                                                
                                    
                                                    December 21, 2023
                                                                            News
                                            
                    A Landmark Decree Ushers in a New Era for School Food in Brazil
                                                    December 9, 2022
                                                                            News
                                            
                    FULL: A New Discovery Tool for Global Food Laws
                                                    March 19, 2019
                                                                            News
                                            
                    Brazil Advocates Stage "Real-Food Banquet" Demonstration
                                                    March 13, 2024
                                                                            Programs
                                            
                    Reducing Demand for Unhealthy Food
Globally there has been an influx of ultra-processed products, which have negatively impacted diets and increased the prevalence of non-communicable diseases (NCDs), like cardiovascular diseases, diabetes, cancer, among others. To shift these alarming trends, GHAI works with civil society organizations to push for mandatory policies that reduce the consumption of ultra-processed food and beverages.
                                                    March 18, 2024
                                                                            Programs
                                            
                    Data for Health
                            We provide Civil Registration, Vital Statistics and Identity Management (CRVSID) legal reviews and budget advocacy support to improve public health data so that governments are equipped with the tools and systems to collect and use data to prioritize health challenges, develop policies, deploy resources and measure access.
                        
                                                                
                                    
                                                    March 20, 2024
                                                                            Programs
                                            
                    Countering Industry Interference
                            Vested commercial interests actively block or undermine healthy food policies. GHAI protects food policies by holding the ultra-processed products industry accountable for the health and environmental damage they cause.
                        
                                                                
                                    
                                                    March 20, 2024
                                                                            Programs
                                            
                    Improving Nutritious Food Access
Government must guarantee equitable access to nutritious food for all, particularly for vulnerable groups. GHAI promotes and protects policies that increase the offer, availability and affordability of healthy food in a sustainable and environmental friendly manner.
                                                    April 2, 2024
                                                                            Programs
                                            
                    Road Safety
                            We work with civil society organizations and governments across the globe to reduce death and injury related to road crashes.
                        
                                                                
                                    
                                                    January 23, 2023
                                                                            People
                                            
                    Joy Amafah
                                                    January 23, 2023
                                                                            People
                                            
                    Elizabeth Orlan
                                                    January 23, 2023
                                                                            People
                                            
                    Olivia Carter
                                                    January 23, 2023
                                                                            People
                                            
                    Kati Anderson
                                                    April 4, 2023
                                                                            People
                                            
                     
                
             
         
         
         
         
        